Pricing is all-inclusive at $4.50 per serving for buttercream cakes, and $5.50 per serving for fondant cakes. The price per serving includes any cake/filling/icing combination for each tier, and most decorations including fondant cutouts, and satin or fondant ribbons. A fee may be applied for extensive piping, sugar flowers, sugar sequins and lace, and special toppers.
There is a minimum $90 order. Sheet cakes are available as a supplement to tiered cake orders only. Cupcakes start at $36/dozen, which includes one flavor with a swirl of icing and simple toppers. A $6 per dozen charge will be added for filling or special toppers.
Sculpted cakes start at $100. Pricing varies based on the number of servings and complexity of the design.
Delivery is available at no charge for events in Madison and Fayette counties. All other locations will be charged a fee of $1/mile from our private studio in Richmond. Setup is included in the price of the cake.
Special effects elements are now available, including moving parts, water features and lights! Pricing varies based on the design.
Wedding White (Almond)
Strawberries & Cream
Cookies & Cream
(hint of citrus)
Strawberry Pink Champagne
Swiss Meringue Buttercream
(whipped, less sweet icing)